Easy Ham And Cheese Quiche 10 Mins Prep I Heart Naptime Step 2 in a large bowl, whisk together the eggs, half and half, parsley, mustard, flour, salt, and pepper. step 3 sprinkle the ham, cheddar cheese, and shallot in the bottom of the chilled pie crust. pour in the egg mixture. step 4 place the quiche on the preheated baking sheet and bake for 40 to 45 minutes until puffed around the edges and the. Bake until light golden brown, 10 12 minutes. remove foil and weights; bake until bottom is golden brown, 3 5 minutes longer. cool on wire racks. divide ham, cheese and onion between shells. in a large bowl, whisk eggs, cream, salt and pepper until blended. pour into crusts. cover edges loosely with foil.
Easy Ham And Cheese Quiche Melissassouthernstylekitchen Learn how to make a simple and delicious quiche with ham, cheese, and honey mustard. this recipe uses a refrigerated pie crust and takes less than an hour to bake. Instructions. preheat the oven to 375 degrees fahrenheit (190 degrees celsius) with a baking tray on the center rack. in a large mixing bowl, whisk the eggs for 20 30 seconds. add the half and half, salt, pepper, onion powder, and mustard (if using). Unroll piecrust and fit into a 9 inch pie plate according to package directions; fold edges under, and crimp. line dough with parchment paper and fill with pie weights. bake at 375°f for 15 minutes. carefully remove pie weights and paper; pierce bottom of dough several times with a fork. Learn how to make a classic quiche with only five ingredients: pie crust, cheese, ham, eggs, and dairy. this easy recipe is perfect for brunch, make ahead, or leftovers.
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